Tartuflanghe Truffle Caviar - 1.76 oz HOLIDAY COOKIES This vinegar is both DOP

This vinegar is both DOP

The tasty juice is then reduced in small pearls

Rigoni di Asiago's Organic Forest Honey is made from honeydew collected in the summertime

Cacio e Pepe Flavored Tarallini - 7

but this mackerel is just incredible

Tartuflanghe Truffle Caviar - 1.76 oz HOLIDAY COOKIES This vinegar is both DOPPerlage di Tartufo Truffle Caviar (perlage di tartufo) is made from the liquid essence of the black winter truffle, obtained directly from fresh truffles by cooking. The tasty juice is then reduced in small pearls. Truffle Caviar has a concentrated taste of truffle with a soft texture. Try sprinkling atop a cacio e pepe pasta, roasted filet of fish, or enjoy a taste by the spoonful.