Vocational Placement Kit-SITSS00036 Customer Service Skill Set CHC Core units BSBWHS307 Apply knowledge

Core units BSBWHS307 Apply knowledge of WHS laws in the workplace BSBWHS308 Participate in WHS hazard identification

Stage 1: An RPL Application Form and Information booklet for the candidate to complete that meets regulatory compliance

Before we commence writing our learner resources we identify the requirements of the training package/accredited course and collect feedback from industry

Core units BSBSUS201 Participate in environmentally sustainable work practices BSBWOR203 Work effectively with others SITHCCC001 Use food preparation equipment SITHCCC005 Prepare dishes using basic methods of cookery SITHCCC006 Prepare appetisers and salads SITHCCC007 Prepare stocks

Core units BSBFLM312 Contribute to team effectiveness FWPCOT3279 Assess and maintain saw technology tools FWPCOT3283 Sharpen and position blades or knives in chipper

Vocational Placement Kit-SITSS00036 Customer Service Skill Set CHC Core units BSBWHS307 Apply knowledgeA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.