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Units of competency MSMWHS200 Work safely MSMPER200 Work in accordance with an issued permit If you require RPL Kits with comprehensive benchmarking
Units of competency BSBHRM513 Manage workforce planning CHCECD001 Analyse and apply information that supports employment and career development * We can develop additional elective units that are not listed on request (Please contact us for further information)
store and maintain stock SITXMGT004 Monitor work operations SITXWHS007 Implement and monitor work health and safety practices Elective units SITHASC026 Prepare curry pastes and powders SITHASC031 Prepare sushi SITHASC034 Prepare Chinese roast meat and poultry dishes SITHASC035 Prepare tandoori dishes SITHCCC026 Package prepared foodstuffs SITHCCC032 Produce cook-chill and cook-freeze foods SITXWHS006 Identify hazards
Fully Compliant with ACSF and SRTOs 2025
Our session plan supports trainers to deliver effective
ERF Checklist-SIRCDIS008 Coordinate service to residential care facilities Session Plan Units of competency MSMWHS200 WorkPlease contact us for more information!
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US$ 33.00
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US$ 19.95
US$ 24.95
US$ 11.99
