Giffard Jasmine Syrup 1L Mandarin Orange Mi Goreng is Indonesian for

Mi Goreng is Indonesian for fried noodle

The first Ovomaltine powder was launched in 1904 and was originally sold for medicinal purposes

Emulsifier: Soya Lecithin (E32)

Sweet 50 mm

Whole Grain Sorghum Flour

Giffard Jasmine Syrup 1L Mandarin Orange Mi Goreng is Indonesian forPure sugar syrup made from natural aromas of jasmine. Taste Very fragrant, subtle balance between floral and sweet notes. Ingredients Sugar, water, natural jasmine flavouring with other natural flavourings, acidifier: citric acid, stabilizer: acacia gum. Useful information Store in a dry, clean and cool place (maximum 25C) Tasting Advice Dilute with water or sparkling water. In cocktails, mocktails, lemonade, fizzy drinks, smoothies.