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and foudres
50% Sauvignon Blanc
Mizumoto is the earliest recorded technique in sake production
The wine is their version of Côtes du Rhône
grown in the total respect of nature
The Marigny, Pinot Gris Carbonic Maceration (2024) 1 liter and foudresWillamette Valley, Oregon. 100% Pinot Gris. Organic. Low intervention. Vegan. Andrew Reginald Young moved from New Orleans to Oregon over a decade ago to make fresh and fun wines in a low intervention style. Under the winemaking name St. Reginald Parish, Andrew uses familiar Willamette Valley grape varieties in less familiar ways: this carbonic, skin contact pinot gris, for example! Made in collaboration with natural wine outfit The Marigny, this wine
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