Naguri Gyuto [made with Tadafusa, Kaneko Sogyo] Ceramic These scissors are made in

These scissors are made in Seki City

this cutting board brings a touch of warmth and whimsy to your kitchen

[Camellia] Because its leaves remain green throughout the year

it represents the continuous and unbroken flow of history

and its leaves and branches containing medicinal properties

Naguri Gyuto [made with Tadafusa, Kaneko Sogyo] Ceramic These scissors are made inForged from SLD steel, renowned for its sharpness and edge retention, this blade is a cut above the rest. SLD steel is a high carbon steel known for its hardness and ability to hold a sharp edge. It's a popular choice for professional and high end kitchen knives. The handle of this knife has a distinctive textured surface. This is achieved through a traditional Japanese hammering technique called "Naguri kakou." It not only provides a better grip but