With time nuts and more fruit - apple
Awatea continues to represent the best of the classic Hawke's Bay Cabernet/Merlot blend
balanced by wood spice and zesty citrus
It underwent a natural Malo Lactic fermentation and spent 10 months on lees in tank before the tirage bottling and a further 20 months on lees in the bottle
Caperdonich 25 Year Old was aged in oak hogsheads This exciting amber nectar has plenty of peat smoke on the palate and flavours that will conjure up memories of huddling round a bonfire on a crisp autumn night with its aromas of burnt wood embers
Rabbit Ranch Chardonnay 2023 Karven With time nuts and moreRabbit Ranch Chardonnay is made to express the very best of Central Otagos cool climate, unique schist soils and grand vistas. Handpicking, whole bunch pressing, minimal intervention and oak result in an expressive, energetic wine displaying the typical white floral and ripe citrus notes that are a hallmark of the regions best Chardonnay. The aromas are a complex potpourri of green apple, sweet lemon, white flowers and fresh herb, wet stone and a lick