Love Point Oysters from Harpswell, ME YGroup_Sconticut How They Taste: Salty and

How They Taste: Salty and sweet

As much as Ryan wants people to love eating them

Brendan first dipped his toe into the world of aquaculture when he worked on an oyster farm in high school

Phil and his crew of 3 worked to convert all the gear on his lease to oyster gear and his oysters are thriving

Andy Jacob

Love Point Oysters from Harpswell, ME YGroup_Sconticut How They Taste: Salty andAvailable for a limited time only. Farmer: Ben Hamilton and Cameron Barner Location: Middle Bay, Harpswell ME Size: 2. 5" How Theyre Grown: These babes are grown in floating cages that are flipped once a week to guarantee strong shell growth and fouling removal. The oysters are between 18 and 30 months when brought to market. How They Taste: They have gorgeous clean shells reminiscent of Italian marble. The meat fills the cup and is full of bright