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Roasted - Indian Monsoon Malabar Grinding options:Fine Grind (Espresso) - New York Times

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Description

- New York Times

A wide grind range

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The Guatemala Antigua infused the butter used for one batch and as a topping drizzled over another

Roasted - Indian Monsoon Malabar Grinding options:Fine Grind (Espresso) - New York TimesAbout the bean Hello again, you glorious weirdo. Born from the cinematic, dramatic monsoon breezes of southern India, these Arabica beans get the full spa treatment: parked in airy, open structures or breathable sacks, they bathe in humidity for 12 to 16 weeks straight. The extensive moisture soak causes a swell up and doubling in size, while the atmospheric intensity turns the beans a ghostly pale. A wild, spicy, musty, earthy result emerges and one

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