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Crafted from our premium bison top round - each bite is savory and tender
the bite sized pieces also work great in kabobs come grilling season
our Bison Burger Patties come from our naturally raised bison (free range without the use of antibiotics
These tasty grilling favorites are no skimpy hot dog
- No Fillers
Bison Bones for Soups & Broth bison Crafted from our premium bisonBison Bones with Marrow for making stocks & broth. Approximately 3 lbs. of Bison Bones with marrow for use in making Bison Broth or Stock. Making Bison Bone Broth: Roast Bison Bones at 300*F for 30 minutes. Add preferred vegetables (onion, carrot, celery) and bones to slow cooker. Add 2 tbsp. apple cider vinegar, 1 2 tsp. salt, garlic (optional), and a sprinkling of rosemary (optional). Cover bones completely with water. Cook on low for 36 hours.
US$ 250.00
US$ 575.00
US$ 350.00
US$ 79.17
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US$ 39.95
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