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which has been in the family for 4 generations
he was such a successful part-time winemaker that he expanded his area and eventually built a distillery to produce wines and cognac
EL DORADO PORT MOURANT UITVLUGT DIAMOND 2010 VIOLET 70 CL
Focused entirely on freshness (hyssop
LA TOMATO 18% - 50cl
GIN Guyenne Hibiscus 43° Speyside which has been in theGIN Guyenne Hibiscus 43 70cl Ingredients : Juniper berries, Coriander, Thyme, Basil, Lemon verbena, cardamom, Lemon zest green, waterfall hops, hibiscus flower Nose : spring floral note, thyme and the freshness of verbena Mouth : Dry attack with hibiscus notes, evolving into floral and fruity notes Finish : Length and aromatic power on the palate, slightly sweet final note Tasting suggestion: For gin and tonic, choose a slightly sweet tonic.
