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it is enriched on the palate with citrus notes exhaled by lemons and citrons from Corsica
this essential oil is traditionally recommended to clear the airways in case of bronchial congestion
Sa palette aromatique est d'une richesse
Muscat noir) composent ce vin que l'on peut considérer comme le plus ancien apéritif rouge de Corse (documents attestant de la production en 1674)
raw artichoke
Saucisse sèche Corse Artisanale Size:Environ 170 gr it is enriched on theTraditional Corsican charcuterie made in Corsica by the Paoli family in the Luri region, this dry, tender and tasty sausage is eaten finely cut as an aperitif or in combination with a raclette. Slightly peppery, this sausage is cured and smoked in an artisanal way with quality pork.
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